Flor de Caña 7 YO comes from a fifth-generation family estate in Nicaragua, naturally aged without artificial ingredients or added sugar, distilled entirely with renewable energy, and both Carbon Neutral and Fair Trade certified. It sits below the brand’s 12 and 18 Year expressions, full-bodied enough to sip neat but built to hold its own in a Mojito or with a splash of ginger ale.
CHARACTER
Cask: toasted oak named directly by the brand’s own listing, echoed independently
Vanilla: named directly, echoed across every independent review used
Caramel: named directly, echoed independently
Walnut: roasted nuts named directly, echoed independently as praline almonds and toasted walnuts
Dried Fruit: named directly on the nose
TASTING NOTES
NOSE- Toasted oak, vanilla and light caramel, with hints of dried fruit and cocoa, echoed independently as praline nuts, toasted walnuts and a coffee mocha thread.
PALATE- Smooth and balanced, showing caramel, vanilla and roasted nuts, with a gentle spice and a slightly dry character, echoed independently as buttery praline almonds and dark chocolate.
FINISH- Medium length, clean and warming, with lingering oak, light spice and a subtle dryness.
