Ashanti Spiced Rum is a Spanish spiced rum from S&B Spirits Makers, launched at Vinexpo Paris in 2020, built on a Guatemalan rum base infused with African hibiscus and Indian ginger. It’s matured for three years before spicing, and its makers position it as flavours drawn from three continents in one bottle. It suits someone who wants a genuinely different spiced rum profile, built around hibiscus and ginger rather than the more common cinnamon and vanilla spice mix.
CHARACTER
Vanilla: Fresh on the nose
Ginger: Runs through nose, palate and finish
Orange Peel: Citrus compote on the nose
Honey: Roasted honey on the palate
Black Pepper: Peppery spice on the palate
TASTING NOTES
NOSE- Fresh vanilla, ginger and citrus compote.
PALATE- Vanilla and roasted honey, with peppery, fresh citrus ginger.
FINISH- Spicy, with candied ginger and good length.
