Crucillón Blanco, made by Bodegas Aragonesas in Campo de Borja, Spain, from the Macabeo grape.
CHARACTER
Peach: tart on the palate
Cut Grass: with lime
TASTING NOTES
NOSE- Intense fruity aroma with pure varietal character, hints of spices and toast.
PALATE- Tart peach, grass and lime, medium bodied with medium acidity.
FINISH- A crisp, acidic finish.




